BOLS Kirsch cherry liquer ice cream swirled in with red cherry confit and specks of dark chocolate, all made in-house.
Our brand new flavour - and our take on a timeless cake. We start with a generous pour of Kirsch (distilled from Schwarzwalder cherries) into our ice cream, before mixing in our decadent flourless chocolate cake and a tart cherry confit (all proudly made in-house). After all, you can't really call it Black Forest if you haven't got Kirsch!
Allergens: Dairy, Egg, Soy. Contains alcohol. May contain traces of treenuts, nuts, wheat.
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device